Honey Glazed Carrots

This makes for a good side dish.  They’re sweet, tender and delicious!   What I love about this recipe is I literally put it in the crockpot and forget it.

20170416_081222-1

  • 2 lb Baby Carrots
  • 3 tbsp Honey
  • 1 tbsp Maple Syrup (optional)
  • 3 tbsp Brown sugar, packed
  • 1/4 tsp Salt
  • 2 tbsp Butter, chunked
  • 1/4 cup Water

Place carrots in crockpot and drizzle the honey, maple syrup, water, brown sugar, salt and butter in a medium to large crockpot.

20170416_081727

Set it on High for 5-6 hours. Stir carrots after 4-5 hours of cooking.  The less you stir the better.  If you notice that all the liquid is evaporating before the carrots are tender, add more water.  Add this to a Sunday dinner and watch your family enjoy carrots like never before….they’re so good!

 

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: